Is a good source of vitamins, minerals, proteins and fiber

Curry, haddock, Bengali, homemade is good for containing the following items :

Sodium mg 240, Potassium mg 323, Calcium mg 28, Phosphorus mg 120, Magnesium mg 22, Iron mg 0, Zinc mg 0, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	JR	Food Code	16-455	Sodium mg	240
Potassium mg	323	Calcium mg	28	Magnesium mg	22
Phosphorus mg	120	Iron mg	0	Copper mg	0
Zinc mg	0	Chloride mg	404	Manganese mg	0
Energy kcal	263	Protein g	11	Total nitrogen g	2
Carbohydrate g	4	Fat g	22	Starch g	0
Glucose g	1	Galactose g		Fructose g	1
Sucrose g	1	Maltose g	0	Lactose g	0
Fibre g	1	Satd FA/100g g	14	Mono FA/100g	6
Poly FA100g	1	Cholesterol mg	85